Nopal

Nopal [Digestive, Glandular] is a cactus plant commonly known as the prickly pear. It contains pectins and mucilage that are beneficial to the digestive system.
 
Nopal is a low-glycemic-index food that is commonly consumed for its nutrient content. Several human studies
show possible hypoglycemic effects.
 
Nopal supports digestion and helps maintain blood-sugar levels that are already within the normal range.
 
Nopal combines the benefits of two different plant species into one powerful formula. Each capsule contains 400 mg nopal.

Take 2 capsules with a meal three times daily.

Product Ingredients

Serving Size 2 Capsules


Servings per container: 50


Amount Per 2 Capsules


Nopal Leaf (Opuntia streptacantha and


Opuntia ficus-indica)    800 mg*


*Daily Value not established


Other Ingredients: Cellulose (plant fiber), gelatin, and water.

Miscellaneous Information:

∙ Helps Balance Blood Sugar Levels

∙ Contains Two Species of "Prickly Pear"

∙ Helps Prevent Fat and Excess Sugars from Entering the Bloodstream


This product helps maintain balanced blood sugar levels. Nopal is a cactus plant, commonly called "Prickly Pear." Its succulent, de-thorned stems are prepared as food in Mexico. Nopal is becoming a popular natural health product in much of Latin America.

Este producto da apoyo al sistema glandular con énfasis en ayudar a balancear los niveles de azœcar en la sangre. Nopal es un cacto, llamado comœnmente tuna. Sus tallos suculentos y sin espinas se preparan como alimento en México. Nopal se ha convertido en un popular alimento natural en casi todo Latinoamérica.

Size	100 caps
QV	11.5
Notes	These statements have not been evaluated by the Food and Drug Administration. This products is not intended to diagnose, treat, cure, or prevent any disease.

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